For centuries, Karuppu Kavuni rice was grown in small quantities in Tamil Nadu, reserved for temples, royalty and the most important occasions, earning it the name “Forbidden Rice.” Dgard Black Kavuni Millet Biscuits bring that same ancient grain to your everyday tea-time, paired with multi-millet, wheat and warm cardamom. No artificial flavours, just a heritage grain finally made easy for daily life.
No Maltodextrin
No Refined Sugar
Makhana & Real Nuts
Vegan
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Rich in anthocyanins, 10 times more iron than regular white rice
Multi Millet
Naturally contains fibre and adds a wholesome texture to every bite.
Wheat
Provides the familiar crunch and comforting taste of a classic biscuit.
Country Sugar
Provides a balanced sweetness to complement the grains and spices.
Pepper
Rich in anti-inflammatory properties.
Cardamom
Aromatic and comforting, giving the biscuits their homemade taste.
Groundnut Oil
A traditional cooking oil widely used in South Indian kitchens for generations.
Why Families Choose Black Kavuni Millet Biscuits
Why Families Choose Black Kavuni Millet Biscuits
The Rice That Was Once Reserved for Royalty
Karuppu Kavuni was grown in limited quantities across Tamil Nadu, traditionally kept for temple ceremonies and the elite, earning it the name "Forbidden Rice." That same rare grain is now in this biscuit, available to your whole family, every single day.
Anthocyanins- The Same Antioxidant Found in Blueberries
That deep black-purple colour comes from anthocyanins, powerful antioxidants that protect the body from free radical damage. Most biscuits offer empty calories. This one offers a heritage grain working quietly in every bite.
More Than Just Another Biscuit
Made with Black Kavuni rice, multi millet, wheat, and traditional spices, these biscuits bring together ingredients that have been part of Indian kitchens for centuries.
Simple Ingredients You Can Recognise
No artificial colours. No artificial flavours. No preservatives. Just a handful of carefully chosen ingredients with a purpose.
Made for the Whole Family
Whether you're serving tea to guests, packing a snack, or enjoying a quiet break, these biscuits are made to be enjoyed by everyone.
Premium Ingredients Honest Value
Black Kavuni rice isn't a common ingredient. We chose it because we believe traditional grains deserve a place in modern diets, even if they cost more than conventional alternatives.
What Parents Are Saying
Real words from real families
collected from verified WhatsApp orders and our website.
"I bought these for myself but my 5-year-old ended up loving them. Now they're our evening snack with milk."
Lakshmi R Chennai
"Finding snacks that both kids and grandparents enjoy is difficult. These were a hit with everyone at home."
Priya S Coimbatore
"My son usually refuses anything 'healthy', but he happily finished these. The mild sweetness and cardamom flavour worked really well."
Aravind K., Madurai
"The taste is different from regular biscuits in a good way. My daughter enjoyed them with her evening milk and asked for more."
Divya M., Salem
"I wanted a snack made with traditional ingredients for my children. The ingredient list is simple and the biscuits taste genuinely good."
Karuppu Kavuni is a rare black rice variety from Tamil Nadu, naturally rich in anthocyanins, the same antioxidant found in blueberries — and containing more than 10 times the iron of regular white rice. Historically grown in limited quantities and reserved for temples and royalty, it earned the name "Forbidden Rice."
Yes, in a good way. Black Kavuni rice has a distinctive nutty flavour with a slightly denser texture. Combined with cardamom and a hint of pepper, it has a warm, traditional taste that's genuinely different from standard biscuits.
Multi millet is naturally high in fibre, which supports healthy digestion and keeps you fuller for longer. Many people find millet-based snacks lighter on the stomach than regular wheat biscuits.
Yes — these are suitable for the whole family, including children. The natural sweetness from country sugar is gentle, and the nutty flavour from black rice is generally well received by kids who enjoy a slightly different taste from regular biscuits.
Store in an airtight container in a cool, dry place away from direct sunlight. Best consumed within the shelf life mentioned on the pack for optimal taste and crunch.
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